Grilled Lemon Chicken Salad with Avocado & Cucumber

Ingredients:

For the Chicken:

• 1 boneless, skinless chicken breast

• 1 tbsp olive oil

• ½ tsp garlic powder

• ½ tsp black pepper

• ½ tsp paprika

• ½ tsp dried oregano

• ½ tsp salt

• ½ lemon, sliced

For the Salad:

• 1 avocado, sliced

• 1 cucumber, sliced

• Mixed greens (e.g., spinach, arugula, or lettuce)

• 1 tbsp olive oil (for drizzling)

• 1 tbsp lemon juice (for dressing)

• Salt and pepper to taste

Instructions:

1. Prepare the Chicken:

   • Preheat your grill or grill pan to medium heat.

   • Rub the chicken breast with olive oil and season with garlic powder, black pepper, paprika, dried oregano, and salt.

   • Place lemon slices on top of the chicken for extra flavor while grilling.

   • Grill the chicken for 6-7 minutes on each side or until fully cooked through and juices run clear.

   • Once cooked, remove from heat and let it rest for a few minutes before slicing.

2. Prepare the Salad:

   • In a large bowl, combine the mixed greens, sliced avocado, and cucumber.

   • Drizzle with olive oil and lemon juice, and toss to combine. Season with salt and pepper to taste.

3. Assemble the Salad:

   • Top the salad with the grilled, sliced chicken breast.

   • Serve immediately and enjoy!

This refreshing grilled lemon chicken salad is a perfect healthy and delicious meal for any occasion! Let me know if you need any changes.