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Cioccolata Calda (Hot Chocolate Italian-Style)

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Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation, or create your own!

 
rich and creamy-looking hot chocolate topped with whipped cream and a sprinkle of spice in a white cup with a saucer

Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Servings: 2
Yield: 2 servings

Ingredients

  • 3 tablespoons cocoa powder

  • 1 ½ tablespoons white sugar

  • 1 ½ cups milk

  • 2 tablespoons milk

  • 1 tablespoon cornstarch

Directions

  1. Mix the cocoa powder and sugar together in a small saucepan. Stir the 1 1/2 cups milk into the saucepan until the sugar has dissolved. Place over low heat; slowly bring the mixture to a low simmer.

  2. Whisk 2 tablespoons of milk together with the cornstarch in a small cup; slowly whisk the cornstarch slurry into the cocoa mixture. Continue cooking, whisking continually, until the hot chocolate reaches a pudding-like thickness, 2 to 3 minutes.

Nutrition Facts (per serving)
169 Calories
5g Fat
27g Carbs
8g Protei

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